Joy tea sugar cookies
Author: 
 
Ingredients
  • 2¾ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 1¾ cups white sugar
  • 1 tablespoon brown sugar
  • 1 cup unsalted butter, room temperature
  • 3 tea bags of Teavana Joy tea
  • 1 egg
  • ½ teaspoon vanilla extract
Instructions
  1. Preheat oven to 350 degrees. Line a baking sheet with parchment paper; set aside.
  2. In a large bowl, sift together flour, baking soda, baking powder and salt. Set aside.
  3. Using a spice grinder, grind the contents of three Joy tea bags. Grind until powdery fine.
  4. In the bowl of a stand mixer fitted with the paddle attachment or in a large bowl with an electric mixer, beat the butter, Joy tea and both sugars until light and fluffy.
  5. Beat in egg and vanilla extract, combine until fully incorporated.
  6. Slowly blend in dry ingredients mixing until just combined.
  7. Using a small scoop roll dough into balls. Place dough balls on prepared baking sheet about 1½ inches apart.
  8. Bake in preheated oven for 8 to 10 minutes.
  9. Let stand on baking sheet two minutes before removing to cool on wire racks.
Recipe by the modern barista at https://themodernbarista.com/index.php/2015/12/18/joy-tea-sugar-cookies/