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You are here: Home / Archives for Casi Cielo

Casi Cielo with chocolate dipped meyer lemon macarons

January 19, 2016 by jocelyn Leave a Comment

Guatemala Casi CieloEarlier I posted about my dark chocolate macarons with lemon charcoal to pair with Guatemala Casi Cielo. I wanted to switch things up a little bit and make the lemon the more dominate flavor in the pairing, dipped in dark chocolate.

Meyer lemons are in season right now, so  is Casi Cielo. Coincidence? I think not! I love pairing Casi Cielo with meyer lemons over regular lemons because of their sweetness. Meyer lemons don’t have as much of a bite, and using their zest can lend more of a complex floral aspect to the pairing. If you have never done a side by side tasting of meyer lemons verses regular lemons, this is a great activity to help develop vocabulary for coffee tastings…. 

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Filed Under: coffee pairing, recipe Tagged With: Casi Cielo

Casi Cielo with Chocolate Macarons & lemon charcoal

January 5, 2016 by jocelyn 1 Comment

Guatemala Casi CieloI like to ring in each and every New Year with Guatemala Casi Cielo. This is one of my favorite coffees that I look forward to all year long, and I am always sad when it’s gone. I wanted to share my favorite pairing with Casi Cielo with you. This is a pairing I do each and every year, and somehow I never grow tired of it.

I am getting ready to go on vacation for a few weeks, so the pictures that I am posting are from my 2013 pairing, which these pictures are some of my favorites I have ever taken. Gold leafing each individual macaron was a long process, but worth it. :)… 

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Filed Under: coffee pairing, recipe Tagged With: Casi Cielo

the modern barista

Hello! I'm Jocelyn, and this is my
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The smell of burning wood is the most recognizable odor in America. The smell of coffee is the second.

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